SALMON CAVIAR, also called IKURA in Japan or KETA KAVIAR in Europe, is larger in comparison to that of sturgeon. The color varies from bright red to light orange. Russians first enjoyed it in the 1830's, its popularity has since spread all over the world.

Our SALMON CAVIAR is sold fresh in bulk or jars. Our product is packaged in 15kg pails and 1kg plastic pails. Whichever way you buy it, store unopened in the coldest spot of the refrigerator or preferably in ice. Use opened containers within 2 to 4 days.

Species of salmon:
CHUM OR KETA SALMON
COHO OR SILVER SALMON
SOCKEYE OR RED SALMON
KING OR CHINOOK SALMON
PINK OR HUMPBACK SALMON

Packaging:
1 kg plastic pails, 12 per case
15 kg plastic pails

Prices fluccuate, please contact us for a quote.
Our salmon caviar only contains roe from wild
Alaskan salmon and salt. It is kosher and MSC certified.